tips-dapur

Kegunaan Margarin dan Butter Oil Subtitute (BOS) untuk Bakery

Kegunaan margarin dalam pembuatan kue atau bakery adalah sebagai pengikat cairan sehingga memberikan kelembapan pada kue dan membuat tekstur...

Sera Wicaksono 7 Sep, 2021

tips-dapur

7 Peralatan Baking dari IKEA ini Perlu Dimiliki Pemula

Yeoreobun annyeong... Buat temen-temen yang baru memulai belajar baking seperti saya, memiliki 7 peralatan baking di bawah ini menurut saya ...

Sera Wicaksono 30 Agu, 2021

tips-dapur

Apa yang Dimaksud dengan Teknik Memasak Deep Frying

Apa Itu Teknik Memasak Deep Frying? – Bagi sebagian besar pemula seperti saya, istilah-istilah “aneh” dalam memasak terkadang sungguh membu...

Sera Wicaksono 8 Sep, 2021

tips-dapur

5 Merk Tepung Terigu Protein Tinggi untuk Roti dan Pastry

Merk Tepung Terigu Protein Tinggi – Tepung terigu adalah salah satu jenis tepung yang paling sering digunakan untuk membuat kue, camilan, ...

Sera Wicaksono 8 Sep, 2021 2

tips-dapur

Perbedaan Icing, Glazing, Frosting, dan macam-macam Buttercream

Halo pecinta kue-kue manis dan kue jaman now! Kue kekinian yang sedikit-sedikit pake toppin g, yang sedikit-sedikit pake frosting , icing a...

Sera Wicaksono 20 Nov, 2020

tips-dapur

Ketahui Perbedaan Jenis Dasar Cake: Sponge apa Chiffon?

Pernah dong ya makan chiffon cake, teksturnya yang lembut seperti sifon itu tak lantas membuat lapis legit menjadi sebuah cake "banta...

Sera Wicaksono 7 Okt, 2020 1

tips-dapur

Tips Menyimpan Bahan Makanan Agar Segar Lebih Lama

Sejak pandemi, kita telah belajar beradaptasi dengan banyak hal. Salah satunya habit belanja sayuran. Pun perkara menyimpan bahan makanan ya...

Sera Wicaksono 22 Jul, 2021 6

tips-dapur

Rinaresep.com - Situs Resep Masakan Sederhana ala Rumahan

Rinaresep.com merupakan salah satu situs resep masakan sederhana ala rumahan yang baru-baru ini sedang ramai diperbincangkan. Terutama para ...

Sera Wicaksono 13 Sep, 2021

tips-dapur

Tips Membuat Nastar Mulus dan Kinclong Glowing

Membuat Nastar mulus dan kinclong Masih seputar Nastar, ya. Cara bikin selai nastar yang legit aduhai, sudah. Resep Nastar yang enak dan lum...

Sera Wicaksono 7 Mei, 2021 7

tips-dapur

Bahan Kue Tambahan dan Fungsinya

Bahan Kue Tambahan Kali ini masih ngebahas soal kue lagi ya, hehe. Kalau sebelumnya kita sudah membahas tentang bahan dasar kue , se...

Sera Wicaksono 14 Okt, 2020 2

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